Blackcurrant Curd

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Blackcurrant Curd

Thursday Cottage's blackcurrant curd

Ingredients & Allergens

Ingredients

Sugar, Blackcurrant Juice (28%), Pasteurised Free Range Egg, Pasteurised Free Range Egg Yolk, Butter (Milk, salt), Concentrated Lemon Juice, Gelling Agent, Citrus Pectin, Acidity Regulator: Citric Acid

Allergens

Eggs
Milk

Nutritional Data

Typical values per 100g
Energy 1509kJ / 425kcal,
Fat 14g
of which Saturates 6.9g
Carbohydrate 57g
of which Sugars 57g
Protein 3.9g
Salt 0.23g

Product Information

Storage info

Store at ambient temperature. Refrigerate once opened and
consume within 4 weeks

Dietary

Vegetarians
Gluten Free

Recycling

Jar: Glass - YES
Cap: Metal - YES

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Disclaimer

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If you do have and specific enquires or need advice, then please contact Moores Biscuits.

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