Ingredients

Butter Crunch Biscuits
Wheat Flour (Wheat, Calcium Carbonate, Iron, Niacin, Thiamin), Salted Butter (Milk) (22%), Sugar, Pasteurised Egg, Raising Agents: Calcium Phosphate; Sodium Bicarbonate, Natural Vanilla Flavouring

Orange Biscuits with Chocolate Chips
Wheat Flour (Wheat, Calcium Carbonate, Iron, Niacin, Thiamin), Vegetable Margarine (Palm Oil [from a sustainable source], Rapeseed Oil, Water, Salt), Chocolate Chips (16%) (Cocoa Mass, Sugar, Cocoa Butter, Fat-reduced Cocoa Powder, Emulsifier: Soya Lecithin), Sugar, Golden Syrup, Rice Flour, Concentrated Orange Juice (3%), Dark Brown Sugar, Pasteurised Egg, Raising Agents: Calcium Phosphate, Sodium Bicarbonate and Ammonium Bicarbonate, Oil of Orange.

Traditional Ginger Biscuits
Wheat Flour (Wheat, Calcium Carbonate, Iron, Niacin, Thiamin), Vegetable Margarine (Palm Oil [from a sustainable source], Rapeseed Oil, Water, Salt), Golden Syrup, Dark Brown Sugar, Sugar, Ground Ginger, Raising Agents – Sodium Bicarbonate, Calcium Phosphate, Ammonium Bicarbonate.

Allergens

Wheat
Milk
Egg
Soya

Butter Crunch Biscuits

Typical values per 100g
Energy kJ 2052
Kcal 490
Fat 22.8g
-of which saturates 13.9g
Carbohydrates 64.8g
-of which Sugars 26.9g
Protein 6.4g
Salt 1.0g

Orange Biscuits with Chocolate Chips

Typical values per 100g
Energy kJ 2110
Kcal 504
Fat 24.8g
-of which saturates 10.4g
Carbohydrates63.5g
-of which Sugars 32.3g
Protein 5.7g
Salt 0.7g

Traditional Ginger Biscuits

Typical values per 100g
Energy kJ 2037
Kcal 486
Fat 20.8g
-of which saturates 7.6g
Carbohydrates 69.3g
-of which Sugars 35.8g
Protein 5.1g
Salt 1.3g

Recycling

Tin: Metal - YES
Tray: Plastic - YES
Film: Plastic - NO

Storage info

Store in a cool, dry place away from direct sunlight. Once opened store in airtight container.

Dietary

Vegetarian