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Barley & Oat Crumble with Hazelnuts
Barley & Oat Crumble with Hazelnuts
These biscuits are made with barley and oats which are naturally high in fibre as well as being delicious, with a lovely melt in the mouth texture. We have added hazelnuts to give this biscuit a more nutty and toasted flavour.
Ingredients & Allergens
Ingredients
Vegetable Margarine (Palm Oil [from a sustainable source], Rapeseed Oil, Water, Salt), Oats (19%), Brown Sugar, Barley Flour (12%), Wheat Flour (Wheat, Calcium Carbonate, Iron, Niacin, Thiamin), Barley Flakes (7%), Flaked Hazelnuts (6%), Vanilla Extract.
Allergens
Oats
Barley
Wheat
Hazelnuts
Nutritional Data
Typical values per 100g
Energy kJ 2310
Kcal 554
Fat 33.6g
-of which saturates 10.6g
Carbohydrates 55.1g
-of which Sugars 17.6g
Protein 7.0g
Salt 0.7g
Product Information
Storage info
Store in a cool, dry place away from direct sunlight. Once opened store in an airtight container.
Dietary
Vegetarians
Vegans
Recycling
Box: Card - YES Tray:
Plastic - YES
Film: Plastic - NO
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Disclaimer
Although every care has been made to make sure that product information is correct on our website, food labels, product recipes and packaging are constantly evolving. Therefore, consumers should always check the product labels and not rely solely on the information provided online. Likewise, although product imagery is constantly updated brand packaging may sometimes slightly differ upon receipt.
If you do have and specific enquires or need advice, then please contact Moores Biscuits.
This information is supplied for personal use only and may not be reproduced in any way without the prior consent of Moores Biscuits nor without due acknowledgement.
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