- Biscuits
- Dorset Larder
- About Us
Visit Moores Biscuits
Coffee Crunch Biscuits
Coffee Crunch Biscuits
The coffee crunch biscuit has smooth rich undertones of coffee flavour that accentuates this biscuits sweet taste and crunchy texture.
Ingredients & Allergens
Ingredients
Wheat Flour (Wheat, Calcium Carbonate, Iron, Niacin, Thiamin), Vegetable Margarine (Palm Oil [from a sustainable source], Rapeseed Oil, Water, Salt), Sugar, Golden Syrup, Pasteurised Egg, Raising Agents: Calcium Phosphate, Sodium Bicarbonate and Ammonium Bicarbonate, Coffee Bean Extract (1%).
Allergens
Wheat
Egg
Nutritional Data
Typical values per 100g
Energy kJ 1790
Kcal 427
Fat 19.2g
-of which saturates 7.0g
Carbohydrates 57.6g
-of which Sugars 24.8g
Protein 5.0g
Salt 1.0g
Product Information
Storage info
Store in a cool, dry place away from direct sunlight. Once opened store in an airtight container.
Dietary
Vegetarian
Recycling
Box: Card - YES
Tray: Plastic - YES
Film: Plastic - NO
Related Products
Disclaimer
Although every care has been made to make sure that product information is correct on our website, food labels, product recipes and packaging are constantly evolving. Therefore, consumers should always check the product labels and not rely solely on the information provided online. Likewise, although product imagery is constantly updated brand packaging may sometimes slightly differ upon receipt.
If you do have and specific enquires or need advice, then please contact Moores Biscuits.
This information is supplied for personal use only and may not be reproduced in any way without the prior consent of Moores Biscuits nor without due acknowledgement.
Updating page...